The Perennial Homestead Single Herb Blends
The Perennial Homestead Single Herb Blends
The Perennial Homestead Single Herb Blends
The Perennial Homestead Single Herb Blends
The Perennial Homestead Single Herb Blends
The Perennial Homestead Single Herb Blends
The Perennial Homestead Single Herb Blends

The Perennial Homestead Single Herb Blends

Regular price
$6.50
Sale price
$6.50

3.5 ounces in glass jar with metal lid & tree-free biostone label


Basil Garlic: Made with farm-fresh herbs and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Each blend is made with herbs grown organically at our homestead gardens and at One Farm in Logan, Iowa. Basil Garlic Seasoning Salt pairs well with just about anything - try it on pasta dishes or on fresh sliced tomatoes and mozzarella.

Chive: Made with farm-fresh herbs and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Each blend is made with herbs grown organically at One Farm in Logan, Iowa. Chive Seasoning Salt pairs well with roasted potatoes or on a fried egg!

Dill: Made with farm-fresh herbs and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Each blend is made with herbs grown organically at our homestead gardens and One Farm in Logan, Iowa. We love Dill Seasoning Salt on egg salad sandwiches, roasted potatoes or roasted beets!

Garlic Chive: Made with farm-fresh herbs and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Each blend is made with herbs grown organically at One Farm in Logan, Iowa.

Garlic: Made with farm-fresh garlic and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Each blend is made with garlic grown organically at our homestead gardens in Omaha, Nebraska.

Italian Basil: Made with farm-fresh herbs and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Each blend is made with herbs grown organically at our homestead gardens and at One Farm in Logan, Iowa. Italian Basil Salt pairs well with tomato-based dishes, pasta & pizza!

Oregano: Made with farm-fresh herbs and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Each blend is made with herbs grown organically at One Farm in Logan, Iowa. Oregano Salt is a perfect topping for pizza & pasta dishes.

Wild Nettle:Made with farm-fresh nettles and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Made with nettles grown and wild crafted at our homestead in Omaha, Nebraska. We enjoy Nettle Salts in soups, on eggs, and on fresh avocado!